NATIONAL SHRIMP SCAMPI DAY – April 29 | National Day Calendar

National Shrimp Scampi Day on April 29th gives us a tasty way to celebrate. On this day, we honor the delicious dish of shrimp cooked with butter, garlic, lemon juice, and white wine.

#NationalShrimpScampiDay

Scampi is a culinary term for small lobster known as Nephrops (also known as langoustine or Dublin Bay Prawns) and which is completely unrelated to this day.

The day is wholly dedicated to the buttery, garlicky, lemony, and wine-sauced preparation of shrimp. Prepare the dish using fresh or frozen shrimp. When serving the dish, add a side of noodle or rice, steamed vegetables, and crusty bread or rolls. Shrimp scampi pairs well with white wine. Since the dish is light, a rich dessert of cheesecake or crème brûlée rounds out the meal.

HOW TO OBSERVE NATIONAL SHRIMP SCAMPI DAY

Serve up some shrimp scampi.
Invite friends and family to join you.
Enjoy this Shrimp Scampi recipe.
Share your favorite shrimp scampi recipe.
Go out to eat and give the restaurant a shout-out.
Use #NationalShrimpScampiDay to post on social media.

[read more]

*Click on the “Breadcrumbs” icon to read the full article! After you read the article, come back and tell us your thoughts.

0 0 votes

Article Rating

☕️ **Discover Stone Street Coffee Company – Your Coffee Haven!** Today’s Dough readers, if you’re on the hunt for exceptional coffee and cold brew, look no further than Stone Street Coffee Company. We at Today’s Dough are smitten with their rich coffee blends and refreshing Cold Brew. Stone Street’s commitment to quality shines through in every sip. Now, exclusively for our readers, click the banner above to snag a $5 off coupon on your next order. Experience the finest, ethically sourced beans roasted to perfection. Join the Stone Street community, savor top-notch coffee, and elevate your daily brew. ☕️🌟

2 Comments

Oldest

Newest Most Voted

Inline Feedbacks

View all comments

Guest

Marven Salas

6 months ago

National shrimp scampi day gives us a tasty way to celebrate it by eating a delicious dish of shrimp cooked with butter, garlic, lemon juice, and white wine.