NATIONAL MUFFIN DAY – February 20 | National Day Calendar
On February 20th, National Muffin Day serves up a delicious celebration packed with flavor and options, too!
#NationalMuffinDay
Bakeries offer these single-serving quick breads in several sizes. From mini bite-sized muffins and jumbo ones to the favored muffin tops, they also offer a varied nutritional value. Depending on the ingredients, a muffin can be high in fat and calories. However, substituting whole grains, changing a few other ingredients, and limiting the serving size can increase the nutritional quality of a muffin.
Baking with fresh fruits and berries brings a brightness to muffins. It also keeps them from becoming dry as they bake. One of America’s favorite muffins is the blueberry muffin. Another way to add flavor and texture is by mixing in nuts and oats. Bakers often have bits of chocolate and bananas that need to be used. Mixing them into the muffin batter will keep your muffin eaters happy in the morning, too!
HOW TO OBSERVE NATIONAL MUFFIN DAY
- Bake up a batch of your favorite muffins.
- Share your favorite muffin recipes.
- Try a new muffin recipe like one of these: Apple Cinnamon Muffin Plain Muffins Spinach Cheddar Muffins
- Running short on time? Stop by your favorite bakery and pick up a half dozen to share.
- Be sure to give a shout-out to the baker to let them know how much you appreciate their service.
- And use #NationalMuffinDay to post on social media.
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